How To Stew Rhubarb
Simmer gently stirring occasionally until sugar is dissolved and rhubarb is almost tender about 8 minutes. Using a slotted spoon remove the rhubarb from the liquid and transfer to a medium bowl. Persian Rhubarb Stew Rhubarb Recipes Cookingandcooking Com Stewed Rhubarb Recipe Iranian Cuisine Persian Food First wash the Rhubarb and remove the bottom of the stalks and the leaves they are poisonous - never eat rhubarb leaves. How to stew rhubarb . This should take between five and ten minutes. Step 1 Put rhubarb caster sugar and 1 Tbsp water in a medium saucepan and cook over a medium-low heat covered with a lid for 5 minutes or until rhubarb is fall-apart tender. Bring to a boil stirring occasionally until sugar is dissolved. Place the rhubarb sugar water and lemon juice into a medium saucepan set over low heat and cover. Put the rhubarb into a saucepan with the orange zest juice sugar and 2 tbsp water. Learn how to stew rhubarb with just two ingredients in this recipe.